Burlap & Barrel Cured Sumac
Burlap & Barrel Cured Sumac

Burlap & Barrel Cured Sumac

Regular price $9.99
Unit price  per 
Shipping calculated at checkout.

Burlap & Barrel’s cured sumac grows wild around Gaziantep, Turkey, where instead of being dried, it’s chopped and packed in salt to preserve it. It has a bright, sour, salty and slightly fermented flavor, and is one of our most popular spices among professional chefs and home cooks alike.

A classic Middle Eastern finishing spice, swap it for lemon juice in any recipe or use to add character and brightness to salads, fish, meat or dips. It also makes a perfect topping for anything from hummus to salad to roasted veggies or meat to scrambled eggs.