80+ comfort-filled recipes that trace the roots of modern California soul food to the Great Migration—from the acclaimed chef and author of Brown Sugar Kitchen.
Your receipt is your ticket to dinner. You will be able to pass the ticket to someone else if you are unable to attend but it won't be refundable. If you want to bring a friend to the dinner, they need to purchase the book! The receipt is the ticket to dinner. We will be caping the dinner at 30, so don't wait until the last minute!
The Cookbook Club dinner will be February 27th, 6:30p - 8:30p, at the workshop, located at 600 Wilson St.
After you purchase the book, read through it, cook from it, devour it, impress your friends! Then on February 27th make a dish from the book and bring it to the workshop share with the group.