New York Shuk Za'atar is based on an ancient Jerusalem recipe, uses traditional za’atar leaves, sumac, sesame and roasted chickpeas. It's SO GOOD! This might be the essential ingredient in Middle Eastern cooking.
New York Shuck is an artisanal food company focusing on Sephardic and Middle Eastern Jewish cuisines. As two Israeli-natives, living and cooking in New York City, their mission is to elevate and share the vibrant traditional foods they grew up eating.