Books + Paper Goods

Salad For President by Julia Sherman

Salad For President by Julia Sherman — $35

Cherry Bombe Magazine

Cherry Bombe Magazine — $20

Whetstone: A Journal on Food Origins and Culture

Whetstone: A Journal on Food Origins and Culture — $25

The Gaijin Cookbook Japanese Recipes, by Ivan Orkin and Chris Ying

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The Gaijin Cookbook Japanese Recipes, by Ivan Orkin and Chris Ying — $30

Waste Not: how to get the most from your food

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Waste Not: how to get the most from your food — $45

We Are La Cocina, Recipes in Pursuit of the American Dream

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We Are La Cocina, Recipes in Pursuit of the American Dream — $29.95

Pipette Magazine

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Pipette Magazine — $25

Sourdough by Sarah Owens

Sourdough by Sarah Owens — $35